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Awesome information folks, I appreciate it. I am going to let the rest of the beer bottles sit for another two weeks. The first three weeks were around 70-71 degrees. That is where the bottles will be for the next two weeks. Thanks for the help again and I will update the thread with the results.

I don't believe it is a mixing problem. The over carbonation happened on the first two batches obviously because of too much sugar. It sounds as if the under carbonation happened on the last, third, batch just because I just have to wait longer. It was not a mix and match of different...

Mr Beer makes 2 gallon batches, approximately 20 - 12 oz bottles. The 2.5 teaspoons of sugar was added because that is what the recipe called for. I was just following instructions.

I added 2 oz of corn sugar and the Mr. Beer kit makes approximately 2 gallons. I think I remember him saying 1 oz per gallon. If it is a matter of time I am fine with that. I just want to make sure I am not waiting another month and have no better results.

OK so I am a newbie and have completed my third batch using the Mr Beer kit. I have been all over this site trying not to ask a question that has already been answered but here goes. If this is a repeat I apologize. My first two batched were VERY carbonated. They were carbonated to the point...

I am a first time home brewer. I just popped my first bottle with some friends last night to celebrate the first brew. I am totally new to this and so far having a blast. My wife got me a Mr. Beer starter kit for Christmas and I just now got around to trying it. The first brew was one of the...