Search results

Hi. I wanted to share with you a sheet that I created that is truly unique when it comes to brew sheets. It's 100% free to use and I just want some feedback on how to improve it. http://www.homebrewhedonist.com/software/ Let me know what you think.

Hello everyone. I just wanted to let you know that I contacted Grolsch directly and asked them what the PSI rating was on their flip-top bottles, and they replied in a day!! I thought I'd share this information as it could be useful to other brewers: "New flip-top bottles are suitable to...

I'm wondering how brewers throughout history were able to keep their yeast strains stable from one batch to the other back before microbiology was understood? Anyone know about this?

Can anyone here tell me what the equation is to calculate the amount of PSI there would be in a bottle that has a CO2/Vol of about 4 at 20 C? I'd like to be able to calculate this myself, but I don't know the equation.

I'm currently fermenting a kind of wheat beer using WLP300 Hefeweizen Ale Yeast. My OG was 1.046 and I'm looking for a FG of 1.008, but it seems to have stopped fermenting completely at 1.020. I'm wondering if my mash temp was too high, and maybe I have too many unfermentable sugars? I mashed at...

I'm looking to buy a brew kettle, and I need some advice. I have two 6 gal carboys that I use to brew my beer. I'm looking to do an all grain brew in a bag method for my next brew. I'm just wondering how big of a brew pot I should get. My options are 9 gal, 15 gal and 19 gal. I'm thinking...

Another beer noob question. :) I did a search on this forum about airlocks blowing off, and there is a lot of information about it. However, I didn't find anything about my specific question, so here goes: I'm doing my primary fermentation of a Honey Lager in a 6 gal, glass carboy. It came in...