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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Small batch kegging or BAD A** growler

    Hey y'all, I posted this in the kegging section as well, but wanted to place here too for non keggers interested in the growler capabilities. Makes for a very awesome growler which can keep beer good for a long time if you go the CO2 route. I've been searching for quite some time to keg in...
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    New small batch, 1 gallon kegging opportunity

    Hey y'all, I've been searching for quite some time to keg in a small way both in volume and space, essentially been looking for a less than 2 gallon keg with a smaller diameter than a typical corny. I know the old Taylor syrup kegs exist out there, but they're spotted about as frequently as...
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    First Time Cider Maker

    Hey everyone, Made another IPA last weekend and still have the "brew itch" goin so I thought I'd give this a try. I've read A LOT of pages on a lot of threads and feel good about giving this a shot. My plan is to use an appropriate juice, appropriate meaning it doesn't contain the fermentation...
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    Too hot in Texas for a wheat?

    So it's a little hot down here this time of year, 100+, and I live in an older rental home so the AC struggles a bit. I just brewed up a wheat and am a little worried about fermentation temp and if this will end up too phenolic to enjoy. My house hovers around 79-80. Comments, thoughts...
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