Search results

wps-hbt
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Rainier

    Using lager yeast at ale temps?

    For what its worth from a newbe - I brewed a Belgium Black using White Labs San Francisco Lager Yeast it ferments up to 65 degrees. I kept the temp at 60 degrees (easy to do in the Seattle area) and have a wonderful Belgium Black to rival a New Belgium 1554. Here is a link to the White Labs...
Back
Top