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  1. C

    Hopless beer

    Hello all. I've been reading a bit about hopless beers and really want to try it out. I plan on playing around with a few 1 gal batches to see what works for me. The first I have planed to use only grapefruit peels ( pith and all) and pine needles. Also perhaps a few small pine twigs???( for...
  2. C

    Multiple maple syrup additions abv

    I'm in the middle of a maple pale ale and was wondering if anyone knows a way of calculating abv while doing multiple syrup additions? My OG was about 1054 and have already added 1 lb to primary three days after pitching yeast and plan to add another lb while racking to secondary and another a...
  3. C

    What will come of this rookie move?

    So i brewed a lager about a month ago and didn't even think of temp control for a good two weeks. So I figured I would just see what would happen if I let it stay at room temp. Been a month now and it's still very cloudy will this ever settle/ what might it taste like? Should I just toss it?
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