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  1. E

    Pitching yeast

    Great! Cant wait to brew my second batch next week, an Oatmeal Stout.
  2. E

    Pitching yeast

    Yesterday, I made my brewed my first beer (a blonde ale), followed the directions exactly, and pitched my starter. When I pitched my starter I poured the slurry around in circles spreading it over the wort. I capped the fermenter and have it stored at 68 degrees. Today I was rethinking the...
  3. E

    Secondary question

    Thank you very much for the quick responses. I love this site, such a wealth of information. :mug:
  4. E

    Secondary question

    I have read that a plastic better bottle may not be the best choice to use for secondary due to oxygen permeability. However, I do not like the idea of how fragile a glass carboy can be. Does using Better bottles for secondary cause poor tasting beer? Thanks
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