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Thanks! All cut out by hand. Slow process, but worth it in the end

Tuck's Triumphant IPA named after my dog

Awesome. Thanks for all the help – hopefully all turns out well.

Allow me to clarify – I pitched my yeast starter into my carboy and was feeling that it looked ginormous and wrong. If it's nothing to worry about then, certainly, yadda yadda yadda.

This is the first time I have used a yeast starter instead of just pitching straight from the packet. At this point, I pitched the starter into a five gallon carboy about 30-45 minutes ago and it's looking a little... weird to me. Wondering if I am over-reacting, or if this is actually something...