Search results

BrewSwag 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. M

    Temperature Loss During Batch Sparge

    I batch sparge in a 5 gallon bucket which I drilled a hole and added a valve in the bottom of. I add my mash water at the strike temp, and then seal the bucket and let sit for about an hour. By the time i'm ready to mashout, the temp has dropped by about 15 degrees. I cover my bucket with...
  2. M

    Filtering the beer?

    I made a recipe that called for cascade hop pellets. Of course they dissolved when I was making the wort. Should I try filtering a lot of the clumps of hops after fermentation and before bottling? or do I run the risk of also filtering much of the yeast so I will have a flat beer when bottled...
Back
Top