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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. O

    barley wine bottle aging

    I have a barley wine all bottled up and has been sitting in my fermenting fridge for about 3 months. It has carbed up nicely but i need room in my fridge for a batch of cider i have in the fermentor and a batch for my empty and lonely keg. Would it hurt to move it to a cooler area around...
  2. O

    I think i killed it

    OK. I had to remove the airlock from the fermentor and install a blow off tube. when i was ready to reinstall the air lock the only liquid i had for it was hydrogen peroxide. When replacing the lock on top of the bucket something happened and a small amount of peroxide went into the bucket.(it...
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