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CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. T

    Making a starter

    OK, here's one of those really stupid questions. I guess this should go in techniques; I don't really know. I've been brewing a long, long time. And the one thing that always causes me pain is making a yeast starter. Books make it easy. Just add 10% malt to your erlenmeyer flask, and...
  2. T

    Lousy attenuation

    I'm a semi-serious brewer - all grain since 1990; dozen or so batches a year - but my one big failing has been recordkeeping. Yeah, I know I should, but I've always been lousy at it. So last year I turned over a new leaf. Got a Misco Palm Abbe refractometer, and started keeping detailed...
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