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Yakima 728
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  1. luvinsudz01

    What to build?

    I've been at it for over a year, and now I'm ready to get serious about brewing. What I don't know is should I build a RIMS or a HERMS, or possibly something else? I've got the equipment and know how to do the fab work, but just not the concept of what to build. Whatever I build I want to do it...
  2. luvinsudz01

    Looking for ideas

    I've been at it for over a year, and now I'm ready to get serious about brewing. What I don't know is should I build a RIMS or a HERMS, or possibly something else? I've got the equipment and know how to do the fab work, but just not the concept of what to build. Whatever I build I want to do it...
  3. luvinsudz01

    Nothing Happening??

    I brewed an extract hefeweizen Sunday and got it to the fermenter at about 5:00 pm. Wort was about 80 deg, yeast (WLP 300) was around 65 deg. I am now approaching 48 hours with absolutely no activity. When should I get concerned and what do I do?
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