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  1. P

    Green Apples - To dump or not dump

    I have a belgian that has been in the primary for more than three months and has stopped fermenting. There is a strong green apple taste in the wort. Should I dump it, or repitch with some dry yeast and hope the yeast absorbs it? Will it?
  2. P

    Just say no to plastic spoons.

    The lesson of this post is to never, never, as in not even once again, use a plastic paddle to stir your boiling wort. Basic intuition to some, but it took me a completely wasted brew day to learn this simple lesson. Today was snowy, cold, and perfect day to brew. Started out with 17lbs of...
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