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Getting some pliny tomorrow. Anyone want to trade for a heady topper?

i've only brewed a lager once from a kit for a friend and am looking to make something light and easy for my non-craft beer friends. looking to use what ive got on hand. just sold my set up so ill be doing brew in a bag and im not sure of my efficiency yet. 10 lbs pilsner or pale malt...

havent been on here in awhile but i figured someone could possibly help me out. my gf is heading out to long beach, ca from dover, de. im looking for the big liquor stores that might carry pliny, and others that i cant get in delaware. any tips for a good spot southern ca to purchase some...

I recently started rinsing and reusing my yeast. What my main question is how much do I want to pitch into my starter. Should use approximately the same amount as a white labs tube? How does everyone else measure it out? Are there major side effects of over pitching. Also, realistically, how...

I recently tried my hand at washing some wlp001 a few weeks ago from an IPA. Everything went pretty good but I have a small layer of trub still in my container. Is this ok? Or should there be no trub at all? I have two small "jam" style jars and they both have about 1/16 inch of trub on the...

I curious what the side effects are of kegging once initial fermentation is complete. Usually with my IPAs i'll primary for 7-10 days and secondary w/ dry hop for 7-10 days. If im doing a 6% Brown Ale or something that doesnt need a secondary, and its done fermenting at 7 days, is there a down...

Hey, I've lurked around here for some time now and have gotten tons of info so I thought Id share pics of my three tier I made. The frame is made of a few old bed frames that were in my attic. I also made a counterflow chiller with a washing machine pump that works great for about 30 bucks...

Hello, Im still pretty new and mostly lurk around for info. Ive done about 10 all-grain batches now and they all took off fairly quick except one Scotch ale that took three days. Well, the other day I split 10 gal of Indian Brown with a friend into two carboys and pitched S04. One took off...

Thought I'd post my first experience here since I am a beginner. I've only done one other extract before, but i'd rather do all grain. It took a lot longer than I thought, but i also made some mistakes:) It was definitely a learning experience and i'm glad that I did it. Well im on a tight...

Didn't see the intro section last time I was on. Anyway, I am currently living in Dover, DE and just brewed my first all grain batch. Will post up the details, it was definitely a learning experience:)

New to the forum and new to brewing. A little background, I bought a 5 gal kit a yr or so ago and got a dry extract IPA kit. I didn't really do any research and just tried to follow the instructions. Well I made a few mistakes (I blame the instructions:) and only a few bottles turned out...