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  1. L

    11 weeks in primary, fermentation restarted?

    Hey guys, So my friend brewed some beer with me and it has been in the primary fermenter for 11 weeks now, was hoping to get around to bottling it this week. Anyway, in the past couple of days it has started bubbling again pretty rapidly. I've never left beer in the primary this long before...
  2. L

    Stout Recipe Question

    So its a little late to be asking this question as I'm brewing the batch right now, but I'm taking my first stab at a stout: 5 lbs light DME 1 lb roasted barley 1 lb chocolate malt 1 lb crystal 80 0.5 lb steel cut oats 1oz chinook 60 min .5 oz fuggles 20 min .5 oz fuggles 5 min my...
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