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Yakima 728
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  1. F

    Did I kill it?

    :confused: Totally tripping out about a White labs Trappist ale yeast wlp500. It has been almost 22hours since I pitched my yeast and I have no action in the fermenter. I'm brewing a Tripel Belgian Ale from a kit. I thought I had my wort temp below 79 degrees But I am starting to think that I...
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