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  1. D

    What's going on with my beer?

    I have a stout that is starting airlock activity (mabye a bubble every 10-15 sec) again after a month and I can't figure out why. Mabye a possible infection? Partial mash og: 1.054. Fg: 1.014. Alc: 5.3%~ wlp007 yeast, recommended temp 65-70. actual temp during fermentation 64-68...
  2. D

    kettle question

    Hi this is my first post on this forum! My situation is -I live in a small apartment and would like to buy as little equipment as possible. -I'm unsure whether I will be able to brew outside or be confined to the stovetop. -I will be starting out with a partial mash/BIAB, with the...
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