• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

SSBrew - 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Gnarboots123

    Hefty Braggot

    I started a Hefty Braggot from "The Complete Mead Maker". It has been fermenting for about 4 weeks. I just racked to secondary last night (7/14/11) and check the gravity while doing this, it was already down to 1.018 which is the recommended FG for this recipe. It is still fermenting so my...
  2. Gnarboots123

    Hefty Braggot Fermentation

    I tried a recipe for a Hefty Braggot which i got out of the book "The Complete Mead Maker". I have had this fermenting for about 4 weeks now and just racked it to secondary last night (7/14/11). I took a gravity reading while doing this and noticed that it was about 1.018, which is the...
Back
Top