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So I recently moved into a loft/practice space. We have a full drumset set up as well as full guitar/bass gear set up. I want to start brewing here - we have a kitchen and everything the only thing i'm concerned about is all of our music gear. Do you think that any of this could disrupt...

So my friend of mine recently told me that his sister used to brew her own beer. But instead of using grains and malt and all the ingredients one would normally use to make beer, she used stuff that was already in her kitchen. Maybe oatmeal or something like that for the grains. And instead...

So I've been brewing normal amounts of beer for a few months now (5 gal at a time) and have had some pretty good results. Now I want to upgrade a little and start brewing in larger quantities. 20-30 gallon range. Does anybody have any experience with this? Here are my concerns: 1- I need...