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  1. drx2

    No heat, Fermentation stopped?

    I am brewing a chocolate stout. I pitched the yeast (yeast 1098) and started getting bubbles in the airlock about 12 hours later. It was going well for 36 hours, then the power went out and had no heat for about 2 days. Temps in the house dropped to 55-60 deg. Moved the fermenter near the...
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