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Yakima 728
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  1. roonDZee

    Brett newbie question

    Brett newbie question. Hello all. I recently brewed my first all brett beer. The base was the second runnings from a wheat wine so its a medium/light wheat style. I used ONLY Brettanomyces Lambicus and pitched 12/29/14. As of yesterday (1/9/15) the gravity was in a acceptable spot, and...
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