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So, I've happened upon 25 gallons of 42de clear rice syrup. A woman had it for candy making and decided to go a different direction. Surely I can use it for beer brewing somehow. My question is how do I best use it?

I have this cart, it is 32" tall x 29.5" wide x 17.5" deep. I've got a turkey fryer. I do mini-mash extract brews. How can I best utilize the space?

I'm building a portable kegerator and I'm looking for shanks... I've come to the conclusion that I don't know what size to buy. They will be going through 2" of material and I need the hose to be very close to the inside wall. How are shanks measured?

I'm looking for cheap! I can make my own tower if need be but if I can find a cheap one then I'll bite. I need two tower shanks and faucets, used is fine. I'm building a portable kegerator for work functions and bbq's and now I wish I hadn't sold my single tap tower when I bought a double for...

Add a few ice packs and I'm good to go!

So I've been playing with this idea. I'll probably never do it because I have a pre-fabricated kegerator... but for someone who's SWMBO won't allow for the size of a kegerator that even fits 2 full size cornies... will one of the cube shaped dorm fridges fit a 2 1/2 gallon?

Alright, I was inspired by the various posts of some folks using a water extinguisher as a keg... so I bought one. They really don't seem much smaller than a 5 gallon corny since they are skinny it's almost as tall as a corny! Much cheaper than a 2.5 or 3 gallon corny though and it will serve...

I've done a search and seen some fantastic ideas, but I'd like to see if anyone else will chime in with some thoughts. I've been tasked to brew the beer for our company picnic and bbq competition later this year. Not being the guy to do something simple and ice down a keg in a bucket, I plan...