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  1. J

    Did I underpitch my yeast?

    Did an all grain Pumpkin Ale this weekend. It was my first 10 gallon brew, and I didn't hit my mash temps (was at 146F for most of it). Anyway, I just doubled a 5 gallon recipe. OG was 1.060. I used 2 Wyeast 1056 American Ale packs for the 10 gallons (no starter). Fermentation really took...
  2. J

    SSR problems

    I've been lurking around here for quite a while now, and I rarely post. I decided to go to electric brewing. I am having problems getting the SSR to switch (at least I think...) My setup is a basic as it gets: 240VAC in Auber PID controller powered of 240VAC Fotek SSR-60DA SSR L6-30R plugs...
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