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  1. G

    Wyeast 1007 - 6.5 gallon plastic fermenter

    Been reading some posts on the boards referencing high krausen with Wyeast 1007. Should I rig up my fermenter with a decent size blow off tube? Any pics or tips here would be appreciated. From reading the post I take it the small bubbler doesn't cut it with this yeast.
  2. G

    Good brewing software for Mac

    What's the word on brewing software for a Mac? Anyone using anything good for a mac?
  3. G

    Hefe Recipe - Feedback Appreciated

    This my 4th homebrew and all is going well. I am attempting a shot at a simple Widmer Hefe. Based on some thread research here is what I have. 6.5 # Wheat LME 1# Munich .5# Chystal 40L .5oz Magnum (bittering) .5oz Cascade .5oz Willamette 1 tbsp flour Any suggestions much...
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