• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Yakima 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Y

    Spiced Belgian Wit HELP-URGENT

    Last week I brewed a Belgian Wit using a new recipe(Recipe Below). It has fermented and is ready for its stay in the secondary. My issue is this: I tasted it out of the primary today and it's a bit on the bitter side. I wanted it to have a fairly strong hop character for the style, but I'm...
Back
Top