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CornyKegs 728
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  1. pmbuko

    Using yeast from secondary for next batch's primary

    I will be brewing my second 5-gallon brew, possibly this weekend depending on the advice I get here. The first 5-gallon brew is in secondary and I plan to bottle it this weekend. Both recipes use Wyeast 1056. The first batch has OG 1045 and the second batch should be 1064. I have a new Wyeast...
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