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SSBrew - 728
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  1. A

    Lager Newbie Question

    Ok, I am going to start lagering and I am contemplating purchasing a fridge for the primary ~50F and a chest freezer for the lager stage ~35F. Is this a good setup? Is anyone else doing the same thing or any different suggestions? Much appreciated!
  2. A

    What will this make??

    Hello fellow brewers! I am going to be brewing a new recipe and I need some assistance in classifying it. I hope you all can help me. Here is what I will be brewing.... 1# Munich 10 (Crushed) .5# Light Roasted Malt (Crushed) .5# Chocolate Malt (Crushed) .5# Caramel 40L (Briess) .5# Cara...
  3. A

    Mystery Brew Kit Help

    Greetings fellow brewers! I have been given a box of extract homebrew that has been hodge-podged with no instructions. My guess is that it's a brown ale of some sort or maybe a porter, but I do not know what yeast to use or the sequence of the ingredients. Here's what came in the box: 1#...
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