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  1. B

    Wyeast 1098 pitched @ 78

    So I realize I pitched warm, but now what? All Grain 1.065 og 5 gallons in 6 gal carboy 1.8l starter @ 1.040 og, stirplate for 36 hours, decanted Shook carboy to aerate 5pm pitched into wort @78 deg shook several more times 9pm ferm and krausen started up to blow off hose already ferm room...
  2. B

    Did I kill it? DFH - Midas Touch Clone

    On February 9th I brewed a clone of Midas Touch based off of a few recipe sources, and between then and now, (March 14), I've encountered a few problems. Here's the time line.... Feb 8 - made a 2L starter or Wyeast 3787, it was on the stir plate for 15 hours Feb 9 - Put in fridge decanted...
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