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Hey I have brewed about 60 batches with mostly good or very good results. My last batch though, a red ale with a medium body fermented with wlp004 (irish Ale yeast, which I have used several times before) turned out to be very strange. Upon bottling, the beer was extremely slimy. It...

I bottled a batch of pale lager 1 month ago. I opened the first bottle 2 weeks ago and the taste was harsh, dry and unpleasent. I was convinced I'd gotten an infection. Today I opened another bottle and was meet with a strong smell of vinegar but a more pleasent mouthfeel. The harshness had...

artwork stolen from Art Frahm design and name from De Molen. The name is dutch and literally means he's been hit by a wing of a mill. Meaning: "he's gone crazy" This is an Orval clone This is a photo of Tom Waits - I had to have him on a label This is from my breakfast-theme. This...