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  1. T

    Scotch Ale

    I've recently had two different scotch ales and loved them both (Sam Adams and one at a local brewery). I wanted to brew a scotch ale, but read that the fermentation temperature needs to be 50 - 60 degrees. I don't have the means to ferment that low, but I want to brew something similar. Maybe...
  2. T

    Co2 Tank Refill in Dallas

    I have my first batch of home brew fermenting and I need to get my new Co2 tank filled before kegging. Does anybody know of a good place to get a Co2 tank filled in the North Dallas area (Plano, Frisco, Flower Mound, etc...). Thanks, Mike
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