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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    one week fermenting?

    so i started a batch of apfelwien last monday OG 1.0735 took a sample today 10 days later an the gravity 1.001 seems awefully quick to be that low or am i just a noob
  2. C

    Rhino fart

    just started a batch of apfelwine, and i severely underestimated what a rhino fart smells like but in a strange way ive never been so happy to smell something so stanky. god bless home brewing
  3. C

    first time brew

    I did a can of coopers real ale for my first brew. i tried it and it was extremely bitter not just hoppy but sour, 1 week in the fermenter 1 week in the bottle. Is this a sign of a green brew and i should just let it mellow out in the bottle or is this how its supposed to taste or did i mess up?
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