• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

SSBrew - 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. RA Clark

    Recipe help

    Looking to brew this weekend using what I have on hand. Also want to use Voss for a quick turn around. Best I came up with is: 6.25 lbs Maris Otter (all I have), 4 lb 2-row (have plenty). For hops: 1oz Columbus at 60 minutes, 1oz Columbus at 15, 2 oz Galena at 0 minutes. Ferment with the Voss...
  2. RA Clark

    Recycle beer?

    So, I have some store bought beer that is way too carbonated and a bit too sour for my liking. It has been sitting in a back room for about a year now. I thought about dumping it, or even using them as targets (cans). Could they be used as a yeast nutrient? Any thoughts? Thanks ~Bob
  3. RA Clark

    Hello from Central Maine

    This weekend I brew my first batch since the mid 90's, so I've been out of the loop for a while. This was also my first all grain batch. A learning experience fur sur! So much more to learn... ~Bob
Back
Top