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SSBrew - 728
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  1. JimboGR

    Oatmeal Honey Weizenbock

    Hi everyone, I'm new to the forums and wanted to bounce a recipe idea around. Had an idea to do a strong wheat beer with oats and honey (another kind of breakfast beer). Here's the basic recipe I created with the Beer Recipator: 5.5 gallon batch (Mini-mash, 60 min @ 150, 1.5 qt./lb. H2O)...
  2. JimboGR

    Hello from Grand Rapids

    Hi everyone, I'm Jimbo from Grand Rapids, MI. I'm on my 6th batch of extract/steeping grains brewing and have found these forums to be tremendously helpful! Thank you all very much! I hope to soon make meaningful contributions to the homebrewing community.
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