I need help with what I should do.
Rice hull- 1/2 / .5 lbs
Flaked barley - 1/4/.25lbs
Corn flakes - 1 lbs
Briess pale ale malt -4 lbs
OG came out to 1.02
Threw 3 lbs of brown sugar into the 5gallon wort while temperatures were dropping and mixed it in. Let temperatures drop to 55 and pitched the...
