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Yakima 728
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  1. P

    What to do if recipe calls for 3 month bottle conditioning if you are kegging instead.

    I apologize if this has been asked before as I am new to this forum as well as relatively new to brewing altogether. I am currently making an Abbey Christmas Ale for the holidays. The recipe calls for priming and bottle conditioning for 3 months. I have a keg and a kegerator and wish to use that...
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