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I have 1 lb of dried hibiscus flowers and 10 lbs of honey. What else could I add to the depth of flavor . I have 6 lbs of mixed berrys and I do like the Celestial Seasonings Wild Berry Zinger tea.

A lot of you new brewers want to get into the hobby and are checking this site and the forums out ,just drooling and thinking ,I wish I could but bills,family obligations and with everything else ,your thinking maybe some day. Am I right ??? I'm in the same boat . Divorced ,debts ,bills ,car...

After getting sloshed on a buddy of mines home brew ,which tasted very good .He informed me he added two 3 Lb cans of powdered honey into his wort . Weird but doesn't taste bad at all.Very high alcohol too

I had brewed several batches of beers with mixed results before I started messing with Meads and high gravity beers and began reading more into yeasts and I discovered something that's improved my fermentation's greatly. I was cooking my wort ,cooling it then just dumping it into my carboy ...

I'm pretty fond of high gravity beers and stouts . I am using starters made of Wyeast Irish Ale Activator White labs Irish ale yeast and DME for an Imperial Stout . Is this the best strain to use or should I seek something suited for barleywine?

I have been out of the game for over 4 years . I got rid of most of my equipment except 2 6 gallon carboys. And a medium brew kettle. Yesterday I picked up a bag of one step ,some stoppers and some stuff to make a stout. Heres my ingredient list 7 gallons of charcoal filtered Anchorage...