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  1. RobertR

    Excessively cloudy homebrew

    I brewed a Honey wheat from an extract recipe. They didn’t have the blown dried honey so I added 1 lb of raw honey. OG was 1.063. Recipe says 7-10 days fermentation. FG Was 1.013 after 9 days. It looked very golden in color but cloudy and thick almost like Orange juice. I put it in my Cornelius...
  2. RobertR

    Rapidly cooled Beer

    I brewed an extract beer yesterday and, in order to avoid the long cooling time I put in a bag of ice immediately after finishing the brew. I then transferred to the carboy on top of 2 gallons of nearly frozen (slushy) water, and I got 50 degrees F wort. I had to wait to pitch the yeast this...
  3. RobertR

    Hello from Phoenix

    Hi everyone, This has been my site for answers to questions about my brewing, so I finally decided to join. I only do extract brews so far, and brew about 3 times a year. I've done about 16 beers so, pretty much still a novice.
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