Hi all I am a fairly new brewer; beer brewing that is; and I am interested in trying out brewing a mead. The barkshack ginger mead sounds intriguing, but I want to taste one before I commit a carboy for so long. Here's my question: is there a commercially produced version that can let me see...
Hi all I am a new brewer in western mass, currently on my 4th batch, 1 porter bottled, xmas ale in secondary, amber in secondary, irish red in primary. Love the new hobby, thanks for all the advice in the site. cheers.