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CornyKegs 728
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  1. K

    Irish red recipe critique

    9lbs - Maris Otter 5oz - English Roasted Barley 3oz - Crystal 90 East Kent Golding @60min ~20Ibus Irish Ale yeast wlabs/wyeast This is my first time making an Irish red and im trying not to go overboard with the roasted barley/crystal. Any tips are greatly appreciated. Cheers!
  2. K

    Help with IPA Recipe

    I'm looking for some recommendations or adjustments for this IPA recipe. Any help is greatly appreciated. 12lbs - 2row 0.5lbs - Crystal 40 0.5lbs - Carapils .75oz - Columbus @60 (~40 Ibus) .5oz - Chinook @10min (~8.5 Ibus) 1oz - Amarillo @5min (~6 Ibus) 1oz - Chinook dry hop 1oz - Amarillo dry...
  3. K

    Too much foam from tap

    So I currently have two kegs in my kegerator. I’m using a duel regulator with my Co2 tank. Pressure is at 10-11psi with 10ft of 3/16 beer line for both taps, and the temp is at 37f. One of my kegs pours perfectly fine, while the other pours nothing but foam. I’m completely stumped and can’t...
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