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Getting out of homebrewing and selling everything. For Sale: Brewers Edge Mash and Boil-$200. Used 3 or 4 times. Works Great SS Brewtech Brew Bucket Mini-$75. Great condition. Includes extra base which is essential when you move the fermenter. Some tape stuck on sides where I attached a...

I've brewed several different types of ales, and a couple of California Commons that have turned out nicely. I recently purchased a freezer that I can use for lagering. What type of lager would be good for a first attempt? I'd like to try something where my chances for success are high...

Hi Folks, Last week I made an oatmeal stout by rehydrating an 11.5 ounce dry yeast packet and pitching about 1/5 of the yeast. I put the remainder in the refrigerator. Can I use some of this yeast for a batch a week later, or should I start fresh? Thanks, Craig

Hi folks. I'm new to the forum, but have been reading several threads over the last couple of months. Due to space constraints and the desire to experiment, I've decided to do small batch brews, mostly 1-2 gallons. I was wondering what method is most efficient for sugar extraction with...