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Yakima 728
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  1. S

    Chest Freezer for Fermentation

    I am purchasing a new Chest freezer 8.7-cu. Thinking about getting an Inkbird ITC-308 for temp controller. Great price compared to one of the most common ones purchased out there. Have searched the forum looking for the below answers. 1. What temp do I set the actual freezer at? Max, low...
  2. S

    Pellicle in Belgian dubbel

    Need some help. Moved to secondary and getting ready to keg. Took off lid and in the pic below this had formed. Smells great, but concerned it's bad. Help!! I used wyeast 1214. Fermentation had stopped. Abv is 6.2% Been in primary 2 weeks and secondary 2 weeks.
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