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Okay I have a couple questions so I'll try to ask as simply as possible. So I am brewing my own Imperial IPA. I have made it before in a 1 gallon batch and it worked really well so I wanted to do my first full 5 gallon batch. I ordered all my ingredients and yeast. Now I'll be brewing this on...

Hi I brewed my first double IPA about a month ago and was very happy with it. The Fermentation went well and it came out around 9% ABV. All that was left was to dry hop and and cold crash which I figured I could do at the same time so I added the hops and put it in the fridge. I only planned on...

Hi I have read a lot of threads speaking about this matter but didn't quite feel comfortable doing it without asking myself. I have two 1 Gallon carboys of beer a 9% ABV Double IPA and a 6 1/2% ABV English Bitter. I want to cold crash these in my fridge for a clearer beer. My question is how...

Hi I'm in the middle of brewing my first IPA. Its a single hop IPA. I really like Citra hops so that's the hop I chose to use. It's a one gallon batch to test the recipe. So far I've added a total of an once of citra to the boil. With my hop schedule my IBU calculator calculates its at about 70...

Planing on brewing up my first mini mash Belgian beer soon. Looking for some advice on my recipe. 50.5% - 3 lbs Belgian Pilsner Malt (Grain) 22.9% - 6.6 lbs (2 Cans of Munton's Light LME) 7.60% - 1 lb light DME 3.80% - 8 oz Flaked Wheat 15.3% - 2 lbs Belgian Candi Sugar ( I will be adding...

Hello this is my first post besides my introduction. I'm Working on an experimental brew with 100% Rice Syrup Solids (except for spices and other things). My main reason for doing this is to get a water clear beer. For some reason I think that would be cool. I would also be able to dye this beer...

Hello everyone. I'm new to home-brewing. Started with partial mash brewing and brewed 2 beers so far. American Blonde and American Wheat. (In fact I'm drinking my blonde as I'm writing this and it's really good.) I'm also young (22) so I'm into experimenting with different brews and will...