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  1. adrianoftyriel

    Stuck Fermentation, help!

    Hey guys, I've run into another stuck fermentation. Last time it was with a scotch ale using wlp028. I've basically written that brew off now. This time it's with a 2gal batch of Berliner Weisse with belle saison yeast. I rehydrated, then pitched the whole packet into the vessel, and saw...
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