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Yakima 728
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  1. immerzen

    Keezer/Fermentation combo

    Currently building out my build list for a keezer and thought I'd take a stab at utilizing both serving and fermentation temps in the same freezer. Has anyone done this without too much effort? I was thinking about just having a small desk heater attached to a temp controller for keeping the...
  2. immerzen

    When to switch to secondary fermentation

    What's the minimum waiting time on fermentation? Should I switch as soon as the krausen lowers and the bubbles stop flowing, or should I wait a full week to two weeks before moving to the secondary fermentation? I'm promise I'm patient. :)
  3. immerzen

    Hello from Nebraska!

    I just got my first brewing equipment this month as a gift from the wife and threw my first batch in my primary yesterday! It started fermenting pretty much immediately so I was really happy with that but it threw the sanitizer out of the airlock overnight so I switched it over to a blow off...
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