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CornyKegs 728
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  1. supermallard

    Lacto or Pellicle in a Conical?

    Hi All. This is a two week old Bavarian Hefeweizen - brew was all-grain. I've looked at other threads and am still not sure if i have an infection, or just a byproduct of the brew. I have a thin white film on the top of the beer. This beer has not been racked, it is fermenting in a stainless...
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