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  1. T

    Quick cold crash- Should I bother?

    So, I've been reading a lot of threads about cold crashing and I've decided I want to try it on this Dunkel I have in the conical fermenter. It's just about done with the primary fermentation. The only place I have to do the crash is to put it outside as I don't have a dedicated fridge or...
  2. T

    Primary Duration Vs. Secondary Duration?

    I'm making my first Dunkel from a Brewer's Best partial mash kit. I'm wondering if I should just leave it in the primary for the entire time or split it into a secondary at some point? Is there any benefit/harm to leaving it in Primary longer and doing shorter Secondary? Or shorter Primary and...
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