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Hey guys, I know there are some other posts about this out there, but there's one thing I wanted some clarity about. I brewed an All-Grain Porter from NB, which will become a bourbon barrel porter in secondary. OG: 1.049 (low, I know...damnit, was aiming for 1.065) I did a yeast starter with...

About to take on my first all-grain brew today! Doing an Irish Red Ale AG Kit from Northern Brewer. Got my yeast starter ready, Mash Tun prepared, pots ready to boil. With all the snow on the ground and a faucet that can't hook up to a wort chiller, I'm going to use a large tub and fill...

So a few weeks ago, my wife surprised me w/ some gear from Norther Brewer. On top of the gear, I think we accidentally received someone else's package full of grains - but it's been a little too long to try and return/fix the issue. Anyway - here's what I have: 7lbs. of German Pale Ale -...

Curious question: Once you began making your own beer and you became pretty skilled and good at it, have you found yourself drinking more of your own stuff vs. buying beer from the store or bar?

Hey guys, Noob here from St. Louis - arguably the beer capital of the midwest! Urban Chestnut and Civil Life are my local faves. I have some good friends who've been brewing for years, and I'm finally taking on the hobby for myself. Like many, I'm starting out with the Northern Brewery...

Hey guys, new brewer here. And a week into my first fermentation, I fear I may have made a rookie mistake. While nothing seems off right now, and my stopper was bubbling for a couple days, now calm, I remembered that following the recipe it told me to add 2 gallons of cool water to the...