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Yakima 728
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  1. S

    Bottling Apple Pie

    Hi everyone, I'm making a batch of apple pie this weekend. If you're not familiar, it's a strong moonshine-based cocktail that's usually either drank as a shot or sipped over ice. Here's the recipe: 1 gallon apple cider 1 gallon apple juice 8 cinnamon sticks 3 cups sugar 1 liter...
  2. S

    Hops in the Fermenter

    Hello! I have a quick question about hops in the fermenter. I've brewed a handful of batches, but have always used pellet hops. When the boil was complete and it was time to transfer to the fermenter, I would pour in the whole pot, hops and all. Today I made my first batch using whole...
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