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  1. P

    Krausen WLP001 vs US-05

    I've used US-05 for most of my batches so far but right now I have 2 IPA's going with one of each of these strains (wlp001 and US-05). I was a little worried about the wlp001 from the minute I opened the vial. It fizzed a little bit but didn't really try escaping like others I've had from them...
  2. P

    It's been 2 weeks and my cider is still bubbling the airlock

    This is my first cider and I'm not sure what is going on. I used 3 gallons of hand pressed unpasteurized and unpreserved cider with 2 gallons of commercial cider (all 5 gallons from the same farm) with <0.1% potassium sorbate. Let it sit in the gallon jugs until about room temp (mid...
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