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  1. B

    Milky Beer?

    Hey guys, I'm pretty upset. I've spent the last few weeks really taking care of my Irish Red Ale during fermentation making sure to not miss any steps and sanitize everything thoroughly. As the initial fermentation and secondary fermentation went great, it turned milky after a few days in the...
  2. B

    Quick Fermentation Question

    Hey guys, This is my first post on here but have been a long time viewer so please bear with me. I bought the pennsylvania lager kit from Annapolis home brew, the Yuengling clone, and brewed it monday night. It's now mid-thursday, so it's been about 84 hours or so. I'm afraid that i put the...
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