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  1. K

    Stainless Steel conical frementer

    I bought a stainless steel conical fermenter this past June, I have made 3 beers in it so far and all 3 have turned out awful they all have a very bad sour alcohol like after taste, has anyone else had this problem. (I have made these same beers before in carboys and they were delicious)
  2. K

    Graham Cracker Stout

    My uncle wants me to try brewing a "Graham Cracker Stout" I had never heard of it before but he says it is delicious, I looked for a recipe but was unable to find one, has anybody tried to brew this before or have a recipe for it.
  3. K

    Milky looking octoberfest

    I brewed an Octoberfest from all grain then repitched the yeast. after two weeks I transferred it to a secondary fermenter and the gravity was a little high 1.020 and it was very cloudy (looked like it was chocolate milk). after about another 3 weeks in the secondary the gravity is down to 1.012...
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